Bacon

Traditional Hungarian bacon from premium quality pork. Layered, juicy fat and meaty parts, lightly seasoned. Excellent for grilling until crispy, over an open fire, or in the oven, but also a classic snack with fresh bread, onion, paprika, and tomato. An essential ingredient in Hungarian cuisine and for goulash-making.

Ingredients: 100% pork Origin: Hungary (HUN)